Native Americans believe they are blessed with the gift of understanding the uses of medicinal herbs. They understand the need to preserve and carefully use the beneficial herbs that are found in nature. The Cherokee, a native tribe that is indigenous to the Southeastern United States, as well as many other native tribes, passed down the understanding and the medicinal use of these herbs for hundreds of years. Here are 7 plants the American Indians used to treat pain and cure disease!
~ 7 Plants The American Indians Used To Treat Pain And Cure Disease ~
Blackberries are well known as an anti-inflammatory and a remedy for stomach problems. The Native Americans made a strong tea using the root of the blackberry bush and drank it to relieve swelling of the joints and to settle upset stomachs. They also made a cough syrup out of the roots by adding honey to them. Furthermore, they chewed on the leaves of the plant to aid in tooth discomfort.
The Native Americans ate the berries, as well, which contain high amounts of Vitamin B6, A, E, C, K, riboflavin, thiamine, folate and niacin. Furthermore, the berries are high in iron, calcium, magnesium, phosphorous, zinc and potassium.
2. Wild Ginger
The Cherokees used Wild Ginger Root for treating stomach problems, colic in babies, to aid in digestion and to relieve bloating and gas. They also drank Ginger Root tea to help in clearing out the lungs to relieve symptoms of a cold or the flu.
Furthermore, another Native American tribe, The Meskwaki, healed ear infections by pulverizing soaked stems of wild ginger and placing wads of it into the ear.
Mint has strong antioxidant properties and is still a common ingredient in tea. Furthermore, it is also high in Vitamin A, C, magnesium, fiber, calcium, phosphorus and potassium.
Native American tribes used Mint to enhance digestion. Furthermore, they used the plant’s leaves to create ointments and also used them as cold compresses. Moreover, Mint’s stems and leaves were also utilized as a remedy for nervousness and high blood pressure.
4. Greenthread or Navajo Tea
The American Indians drank Navajo Tea mainly to reduce the severity of infections, such as a UTI. The herb could also be made into a soaked wad to treat skin infections.
5. Wild Rose or Jisdu Unigisdi
The Native Americans drank a mild, Wild Rose tea by seeping the Rose hips. It is known to be good for treating the common cold as well as stimulating the function of the bladder and kidneys. Furthermore, they drank the tea to help relieve symptoms of diarrhea and a sore throat that often accompany a cold or the flu.
6. Hummingbird Blossom
The Native Americans used this plant to treat aches and pains, sore throats, inflammation, swelling and fibroid tumors. Furthermore, it is known to help treat nervousness and high blood pressure.
The Cherokee boiled the leaves and buds in water for five minutes and drank it warm to get the best results.
The Mullein herb can ease chest congestion due to asthma, bronchitis or a cold because Mullein is quite effective with soothing mucous membranes. Furthermore, Mullein has anti-inflammatory properties and is good for relieving aches and pains.
According to the Cherokee inhaling in the smoke from burning roots, leaves and flowers can efficiently clear up air pathways and soothe our lungs. They drank a warm tea to help reduce aches and pains due to inflammation and to help relieve symptoms of a cold.
In conclusion, these 7 plants the American Indians used to treat pain and to cure disease still grow wild today across the country. For herbalist, they are utilized in the same ways that the Native Peoples have been using them for centuries!
*Note: This article is for informational purposes only and is not intended to diagnose or treat any health condition. Therefore, ask your doctor about any health concerns that you might have and seek proper medical treatment.
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